Restaurant Manager vacancy in La-Condamine Monaco

Seasonal Restaurant Manager in La Condamine, Monaco


We are seeking a dynamic and experienced Restaurant Manager to join our team in La Condamine, Monaco for a seasonal position. As the Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant operations, ensuring exceptional customer service and maximizing profitability. This is a seasonal job with accommodation provided and an urgent start date.

Key Responsibilities:
- Manage day-to-day operations of the restaurant, including staffing, inventory, and budget management
- Train and supervise staff to provide excellent customer service and maintain high standards of cleanliness and food quality
- Ensure compliance with all health and safety regulations
- Monitor sales and expenses to meet financial targets
- Develop and implement strategies to increase revenue and attract new customers
- Handle customer complaints and resolve any issues in a timely manner
- Collaborate with the kitchen team to create seasonal menus that reflect local flavors and ingredients
- Maintain relationships with suppliers to ensure timely delivery of high-quality products at competitive prices

Requirements:
- Minimum 2 years of experience as a Restaurant Manager in a fast-paced environment
- Excellent leadership skills with the ability to motivate and train a team
- Strong knowledge of food safety regulations and best practices in customer service
- Proven track record of meeting financial targets through effective cost control measures
and revenue generation strategies
- Experience in menu planning, inventory management, and purchasing
- Ability to work flexible hours including weekends, evenings, and holidays
- Fluent in English (knowledge of French is an asset)

If you are a passionate leader who thrives in a fast-paced environment, we want to hear from you! Join our team as a Seasonal Restaurant Manager in beautiful La Condamine, Monaco. Please submit your application along with your resume today.