Chef vacancy in Washington USA

Head Chef - Nepali Cuisine



We are seeking a skilled and experienced Head Chef to lead our Nepali cuisine kitchen in Washington. The ideal candidate should have a passion for authentic Nepali flavors and ingredients, as well as strong leadership skills.

Responsibilities:
- Oversee all aspects of the kitchen operations, including food preparation, cooking, and plating
- Create and develop new menus while maintaining the authenticity of traditional Nepali dishes
- Train and manage kitchen staff to ensure high-quality and consistent food production
- Monitor inventory levels and order supplies as needed to maintain efficient operations
- Ensure compliance with food safety regulations and maintain a clean and organized kitchen environment

Requirements:
- Minimum of 5 years experience as a Head Chef in a Nepali restaurant or similar setting
- Proficient in preparing various Nepali dishes, including momo, dal bhat, and thukpa
- Strong leadership skills with the ability to motivate and train kitchen staff effectively
- Excellent time-management skills to handle multiple tasks in a fast-paced environment
- Knowledge of food safety regulations and ability to maintain hygiene standards in the kitchen

Salary:
We are offering a competitive salary of $1600 per month for this position.

Location:
This job is located in Washington, but we welcome candidates from Nepal or other countries who have the necessary qualifications and work permit.

If you are passionate about Nepali cuisine and have the required experience and skills for this role, please apply with your resume. We look forward to welcoming you to our team!