Executive Chef vacancy in Riyadh Saudi Arabia

Seasonal Executive Chef - Riyadh


We are in search of a highly skilled and experienced Executive Chef to join our team in Riyadh for a seasonal position. As an Executive Chef, you will be responsible for overseeing all aspects of our kitchen, including menu planning, food preparation, and managing kitchen staff. This is an excellent opportunity for a talented chef looking to expand their experience and showcase their skills in a dynamic and fast-paced environment.

Responsibilities:
- Create and update menus based on seasonal availability and customer preferences
- Oversee the preparation, cooking, and presentation of all food items
- Train and manage kitchen staff, ensuring high-quality standards are met
- Maintain inventory and ordering of supplies to ensure efficient operations
- Monitor food costs and maintain budgetary targets
- Ensure compliance with health and safety regulations

Requirements:
- Minimum 5 years of experience as an Executive Chef in a high-volume establishment
- Excellent knowledge of various cuisines and cooking techniques
- Strong leadership skills with the ability to train and motivate kitchen staff
- Proven track record of managing food costs while maintaining quality standards
- Ability to work under pressure in a fast-paced environment
- Valid visa for working in Riyadh

Salary:
$1800 per month (tax-free) plus accommodation, transportation, and visa expenses covered by the company.

If you are a talented chef with a passion for creating delicious dishes using fresh ingredients, we want to hear from you! This is an urgent position with an immediate start date. Don't miss this opportunity to showcase your skills as an Executive Chef in the vibrant city of Riyadh. Apply now!