Chef vacancy in São-Paulo Brazil

Head Chef

A high-end restaurant in São Paulo is seeking a talented and experienced Head Chef to lead our kitchen team. The ideal candidate will have a strong background in culinary arts, exceptional leadership skills, and a passion for creating innovative and delicious dishes. Responsibilities include menu planning, overseeing food preparation and presentation, maintaining quality standards, and managing kitchen staff. The Head Chef will also be responsible for ordering supplies and maintaining a budget. Must have at least 5 years of experience as a Chef and be able to work in a fast-paced environment. Competitive salary of $1000 per week. Brazilian nationality preferred but not required.