Executive Chef vacancy in Funchal Portugal

Junior Executive Chef


We are looking for a talented and passionate Junior Executive Chef to join our team in Funchal. As a Junior Executive Chef, you will work under the guidance of our experienced Executive Chef to assist in the planning, preparation, and execution of our menu offerings. This is an excellent opportunity for someone with a strong passion for cooking and a desire to learn and grow in a professional kitchen environment.

Responsibilities:
- Assist in menu planning and recipe development
- Ensure high quality and presentation of all dishes
- Train and manage kitchen staff
- Maintain inventory levels and order supplies as needed
- Follow food safety and sanitation guidelines

Requirements:
- Culinary degree or equivalent experience preferred
- Passion for cooking and eagerness to learn from experienced chefs
- Basic understanding of kitchen operations and equipment
- Ability to work well under pressure in a fast-paced environment
- Strong communication skills
- Biometric passport required (or ability to obtain one)
- No prior experience necessary - we are willing to train the right candidate!

Benefits:
- Competitive salary of 1700$
- Accommodation provided
- Opportunity for growth within the company
We are committed to creating an inclusive workplace where all employees feel valued, respected, and supported. This is an excellent opportunity for someone who is looking to kickstart their career as an Executive Chef. If you have a passion for cooking, a willingness to learn, and meet the requirements listed above, we encourage you to apply now!