Executive Chef
We are seeking a highly skilled and experienced Executive Chef to join our team in Vianden. As the head of our kitchen, you will be responsible for creating and maintaining a high standard of cuisine while managing a team of chefs and kitchen staff. Your duties will include menu planning, food preparation, overseeing food quality and presentation, managing inventory and ordering supplies, and ensuring compliance with health and safety regulations.
To be successful in this role, you must have at least 5 years of experience as an Executive Chef in a high-end restaurant or hotel. You should also have excellent leadership skills, strong culinary knowledge, and the ability to manage a team effectively. A degree in Culinary Arts or relevant field is preferred.
This is a contract job with a salary of 1100$ per month. While English language skills are not required for this position, they would be considered an asset. As an added benefit, we provide free visa sponsorship and airfare for foreigners who are hired for this role. This is a great opportunity for freshers looking to gain valuable experience in the culinary industry. Accommodation will not be provided, but we can assist with finding suitable housing if needed.
If you are passionate about food and have the necessary skills and experience to excel as an Executive Chef, we would love to hear from you! Apply now to join our dynamic team in beautiful Vianden!
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views: 1.8K
valid through: 2025-12-01