Pastry Chef vacancy in Nairobi Kenya

Pastry ChefLocation: Nairobi, Kenya


We are a reputable restaurant in Nairobi, Kenya searching for an experienced Pastry Chef to join our team. As a Pastry Chef, you will be responsible for creating delicious pastries and desserts that will delight our customers. The ideal candidate will have a passion for baking and a creative flair to develop new and unique recipes. You must have previous experience working in a high-volume kitchen and be able to work well under pressure. Attention to detail and knowledge of food safety guidelines is essential. This is an exciting opportunity to showcase your skills and be part of a dynamic team.

Salary: $1800/month

Key Responsibilities:
- Create and prepare pastries, desserts, cakes, and breads according to menu specifications
- Develop new pastry recipes while keeping up with industry trends
- Ensure all products are consistently high quality and presentable
- Collaborate with other chefs to create balanced menus
- Maintain cleanliness of work station and adhere to food safety standards
- Monitor inventory levels of ingredients and place orders as needed
- Train and supervise junior pastry chefs as needed

Requirements:
- 3+ years of experience as a Pastry Chef in a high-volume kitchen
- Diploma in Culinary Arts or relevant field
- Knowledge of various baking techniques, methods, and equipment
- Creativity and ability to develop new recipes
- Strong time management skills
- Ability to work well under pressure
- Attention to detail
- Knowledge of food safety guidelines
- Excellent communication skills
- Team player

If you are passionate about pastry-making and have the necessary skills, we would love to hear from you! This is an excellent opportunity for growth within the culinary industry. Only shortlisted candidates will be contacted.

*This position is open to all nationalities.