Executive Chef vacancy in Bansko Bulgaria

Indian Executive Chef in Bansko, Bulgaria


We are looking for a skilled and experienced Indian Executive Chef to join our team at a five-star hotel in Bansko, Bulgaria. This is a seasonal position without accommodation, perfect for someone looking for a unique and exciting opportunity.

As an Executive Chef, you will be responsible for overseeing the entire kitchen operation, including menu planning, food preparation, and staff management. You must have at least 5 years of experience as an Executive Chef in a high-end hotel or restaurant setting. Knowledge of Indian cuisine and the ability to create authentic dishes is essential.

Your main duties will include:
- Creating and updating menus based on seasonal ingredients
- Maintaining high standards of food quality, presentation, and taste
- Managing inventory and ordering supplies
- Training and supervising kitchen staff
- Ensuring compliance with health and safety regulations

The ideal candidate will have excellent leadership skills, attention to detail, and the ability to work well under pressure. Fluency in English is required.

This is an excellent opportunity for an Indian chef to showcase their skills in one of Bulgaria's most popular ski resorts. The salary for this position is 1400$, with the possibility of bonuses based on performance.

If you are passionate about Indian cuisine and ready for a new adventure, we would love to hear from you! Please apply with your resume and a cover letter explaining why you would be the perfect fit for this role.