Chef vacancy in Nakuru Kenya

Head Chef

As a Head Chef, you will be responsible for overseeing all aspects of the kitchen, from menu planning to food preparation and presentation. You will be expected to lead and manage a team of cooks and kitchen staff, ensuring high quality dishes are consistently produced and delivered in a timely manner. Your duties will also include maintaining inventory and ordering supplies, as well as ensuring compliance with food safety standards. The ideal candidate should have at least 5 years of experience in a similar role, strong leadership skills, and be able to work well under pressure. This position offers a competitive salary of $1200 per month and is located in the vibrant city of Nakuru, Kenya.

Job Title: Sous Chef

We are seeking an experienced Sous Chef to assist our Head Chef in managing the daily operations of our kitchen. In this role, you will be responsible for supervising the preparation and cooking of dishes according to recipes and standards set by the Head Chef. You must have excellent organizational skills to ensure smooth service during busy periods, as well as the ability to train and motivate kitchen staff. A minimum of 3 years experience in a similar role is required, along with knowledge of food safety regulations. This position offers a competitive salary of $1200 per month and is located in Nakuru, Kenya.

Job Title: Line Cook

We are currently hiring for the position of Line Cook at our busy restaurant in Nakuru, Kenya. In this role, you will be responsible for preparing dishes according to recipes provided by the Head Chef or Sous Chef. You must have at least 1 year of experience working in a professional kitchen environment and possess basic knowledge of food safety practices. The ideal candidate should also have good time management skills and be able to work well under pressure. This position offers a competitive salary of $1200 per month.

Job Title: Dishwasher

Our restaurant in Nakuru, Kenya is seeking a hardworking and reliable Dishwasher to join our team. As a Dishwasher, you will be responsible for maintaining the cleanliness of all dishes, utensils, and cooking equipment used in the kitchen. You must have good time management skills and be able to work efficiently in a fast-paced environment. No previous experience is required for this position, but the ideal candidate should have a strong work ethic and be willing to learn. This position offers a competitive salary of $1200 per month.