Pastry Chef vacancy in Nakuru Kenya

Pastry Chef

We are a high-end restaurant located in Nakuru, seeking an experienced and creative Pastry Chef to join our team. The ideal candidate will have at least 5 years of experience working as a Pastry Chef in a fine dining establishment. As a Pastry Chef, you will be responsible for creating and executing our dessert menu, developing new pastry recipes, and managing our pastry team. You must have a strong knowledge of different pastry techniques and be able to work under pressure in a fast-paced environment. The salary for this position is $1800 per month.

As a successful candidate, you should have excellent communication skills and the ability to work well within a team. You should also have strong leadership skills and be able to train and mentor junior pastry chefs. A passion for creating unique and delicious desserts is essential for this role. Fluency in English is preferred but not required.

Requirements:
- At least 5 years of experience as a Pastry Chef in a fine dining establishment
- Diploma or degree in Culinary Arts or related field
- Strong knowledge of different pastry techniques
- Creativity and ability to develop new pastry recipes
- Strong leadership skills
- Excellent communication skills
- Ability to work well under pressure

This job opportunity is open to candidates from all nationalities, but preference will be given to Malayalees or Nepali candidates who are fluent in English. If you meet the requirements and are interested in joining our team, please apply with your updated resume and portfolio showcasing your previous work as a Pastry Chef. We look forward to hearing from you!