Baker vacancy in Braga Portugal

Head Baker


As the Head Baker at our bakery in Braga, you will be responsible for overseeing all operations of the baking department. You will lead a team of bakers and ensure that all baked goods are of the highest quality and meet our company standards. Your expertise and creativity in bread and pastry making will contribute to the success of our business.

Responsibilities:
- Manage and supervise a team of bakers, providing guidance, training, and support
- Develop new recipes for breads, pastries, and other baked goods
- Ensure that all products are made according to company standards and recipes
- Maintain inventory of baking supplies and equipment
- Oversee the production schedule to ensure timely delivery of products
- Monitor quality control to maintain high standards for taste, appearance, and texture
- Troubleshoot any issues that may arise during the baking process
- Keep up-to-date with industry trends and techniques to continuously improve our products
- Ensure adherence to food safety guidelines and regulations

Requirements:
- Proven experience as a baker in a fast-paced environment
- Expertise in bread making techniques such as sourdough, artisanal loaves, etc.
- Knowledge of pastry making techniques including laminating doughs, tempering chocolate, etc.
- Ability to manage a team and work collaboratively with other departments
- Strong attention to detail
- Excellent time management skills
- Ability to work under pressure in a fast-paced environment
- Familiarity with food safety regulations
- Fluent English language skills

Salary: $1000 per month (without accommodation)
Location: Braga, Portugal

We are actively looking for an experienced Head Baker who is passionate about creating delicious baked goods. If you meet the requirements above, please apply now! This is an urgent position so we encourage candidates to apply as soon as possible. We look forward to hearing from you!