Restaurant Manager vacancy in Oslo Norway

Assistant Restaurant Manager


We are a busy restaurant located in the heart of Oslo, seeking an Assistant Restaurant Manager to join our team. We are looking for a passionate and enthusiastic individual who is willing to learn and grow with us.

Responsibilities:
- Oversee the daily operations of the restaurant and ensure efficient and smooth running
- Assist with managing and training staff on customer service, food preparation, and safety procedures
- Maintain high standards of quality control, hygiene, and cleanliness throughout the restaurant
- Handle customer complaints and resolve any issues in a professional manner
- Create and manage employee schedules to ensure adequate staffing levels at all times
- Monitor inventory levels and order supplies as needed
- Collaborate with the Head Chef to create new menu items and specials
- Conduct regular staff meetings to discuss performance, goals, and any necessary improvements
- Adhere to all company policies, procedures, and regulations

Requirements:
- Minimum of 1 year experience in a restaurant management role preferred
- Knowledge of food safety regulations
- Excellent communication skills
- Strong leadership abilities
- Ability to multitask in a fast-paced environment
- Proficient in Microsoft Office Suite
- Must be able to work evenings, weekends, and holidays as needed
- Must be eligible to work in Norway without sponsorship

Salary:
We offer a competitive salary of 1300$ per month for this position.

Location:
The restaurant is located in the vibrant city of Oslo.

Accommodation:
Unfortunately, we do not provide accommodation for this position.

This is an excellent opportunity for someone looking to kickstart their career as a Restaurant Manager. If you are passionate about the food industry, have strong leadership skills, and are eager to learn, we would love to hear from you! Apply now with your resume and cover letter. Only shortlisted candidates will be contacted.