Chef vacancy in Monte-Carlo Monaco

900 $
2026-04-17
Agency BlueDynamics
BlueDynamics

Direct employer

on layboard since 08.08.2025

7
Contact person: Hana Suleiman
Phone number: -
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Contact person: Hana Suleiman
Phone number: -
Sous Chef

We are in need of an experienced and skilled Sous Chef to join our team at a prestigious restaurant in Monte-Carlo. The ideal candidate will have a passion for culinary excellence and be able to work in a fast-paced, high-pressure environment. Responsibilities include assisting the Head Chef in menu planning, preparing and cooking dishes, training and supervising kitchen staff, and maintaining food quality and hygiene standards. A minimum of 3 years of experience as a Sous Chef is required, along with strong leadership skills and the ability to work well under pressure. Salary for this position is $900 per week. Preference will be given to applicants who are proficient in French cuisine.
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valid through: 2026-05-17

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BlueDynamics

Direct employer

on layboard since 08.08.2025

7
Contact employer
Send CV
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