Restaurant Manager vacancy in Muscat Oman

Restaurant Manager for Malayalees in Muscat

We are seeking a highly motivated and experienced Restaurant Manager to oversee our restaurant in Muscat. As a Restaurant Manager, you will be responsible for managing the day-to-day operations of the restaurant, ensuring excellent customer service, and maximizing profits. This is an English speaking job open to Malayalees who have at least 2 years of experience in restaurant management. This is a temporary position without accommodation.

Responsibilities:
- Manage all aspects of the restaurant including staff, budget, and inventory
- Train and supervise staff to ensure high-quality customer service
- Develop and implement strategies to increase sales and profitability
- Monitor and maintain quality standards for food, service, cleanliness, and safety
- Handle customer complaints and resolve issues effectively
- Optimize stock levels and control costs to meet budget goals
- Ensure compliance with health and safety regulations
- Collaborate with the kitchen team to create new menu items and specials

Requirements:
- Minimum of 2 years experience as a Restaurant Manager in a fast-paced environment
- Strong leadership skills with the ability to motivate and manage a diverse team
- Excellent communication skills in English (Malayalam preferred)
- Knowledge of inventory management, cost control, and budgeting principles
- Ability to handle high-pressure situations with ease
- Customer-oriented mindset with a focus on delivering exceptional service
- Familiarity with health and safety regulations
- Flexibility to work evenings, weekends, and holidays as needed

Salary:
This is a temporary position paying $1600 per month.

If you are passionate about providing excellent service, have experience in restaurant management, and are looking for an exciting opportunity in Muscat without accommodation requirements, we encourage you to apply for this job. We welcome applications from 12th pass individuals who meet the above requirements.