Restaurant Manager vacancy in Muscat Oman

Restaurant Manager



We are seeking a highly skilled and experienced Restaurant Manager to join our team in Muscat. As a Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant, including managing staff, ensuring customer satisfaction, and increasing profitability.

Responsibilities:
- Manage and train restaurant staff
- Create schedules and assign tasks to employees
- Ensure smooth operation of daily activities
- Monitor food quality and presentation
- Handle customer complaints and resolve issues
- Develop and implement marketing strategies to attract new customers
- Monitor inventory levels and order supplies as needed
- Maintain financial records and ensure profitability of the restaurant
- Adhere to health and safety regulations

Requirements:
- Proven experience as a Restaurant Manager or similar role
- Excellent leadership, communication, and interpersonal skills
- Strong knowledge of food safety regulations and procedures
- Ability to manage a diverse team effectively
- Proven track record of increasing sales and profitability
- Proficient in budgeting, inventory management, and cost control
-Sound knowledge of customer service techniques
-Nationality preference: Malayalees or Canadians
-Language proficiency: English (fluency required)
-Education: Bachelor's degree in Hospitality Management or related field preferred
-Salary: 1100$ per month (negotiable based on experience)