Baker vacancy in Eldoret Kenya

Entry-Level Baker - Eldoret, Kenya



As an Entry-Level Baker, you will be responsible for preparing and baking a variety of baked goods, including breads, pastries, and cakes. You will work closely with the head baker to ensure that all products are made to the highest quality standards and delivered on time. This position is ideal for someone looking to start their career in the baking industry and gain valuable experience. No prior experience is required, but a passion for baking and willingness to learn is a must. This is a part-time position with flexible hours. Free visa and ticket are provided for foreign candidates.

Key Responsibilities:
- Measure and mix ingredients according to recipes
- Prepare doughs and batters
- Bake products in ovens or other equipment
- Decorate pastries and cakes
- Ensure all products are made to company standards
- Maintain clean work area and equipment
- Communicate effectively with team members

Requirements:
- Passion for baking and willingness to learn
- High school diploma or equivalent preferred
- Basic math skills required for measuring ingredients
- Ability to follow recipes accurately
- Good communication skills
- Attention to detail and ability to multi-task in a fast-paced environment

Benefits:
- Competitive salary of 1700$ per month
- Part-time schedule with flexibility
- Opportunity to gain valuable experience in the baking industry
- Free visa and ticket provided for foreign candidates
- Chance for career growth within the company
If you are looking for an entry-level position in the exciting world of baking, this is the perfect opportunity for you! Apply now and join our team in Eldoret, Kenya.