Indian Restaurant Manager in Nakuru
We are seeking an experienced and highly motivated Indian Restaurant Manager to join our team in Nakuru. As the Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, managing staff, and ensuring high-quality service and food standards. This is a seasonal job with a salary of 1000$ per month.
Requirements:
- Must be of Indian nationality
- Minimum of 2 years experience as a Restaurant Manager
- Excellent communication and leadership skills
- Ability to work under pressure in a fast-paced environment
- Must have a valid work permit for Kenya
Responsibilities:
- Manage all aspects of the restaurant including staff, inventory, and budgeting
- Ensure high-quality food and service standards are maintained at all times
- Train and supervise staff to deliver exceptional customer service
- Develop new menu items and promotional strategies to increase sales
- Handle customer complaints and resolve any issues in a timely manner
- Monitor expenses and control costs to maximize profitability
Benefits:
- Free visa and ticket provided
- Opportunity for growth within the company
- Competitive salary package
If you have a passion for the restaurant industry, strong leadership skills, and meet the above requirements, we would love to hear from you! This is an exciting opportunity to join our team in Nakuru as an Indian Restaurant Manager. Apply now!
All vacancies from "GreenHarvest Industries" ⟶
views: 631
valid through: 2026-06-12