Chef vacancy in Jerusalem Israel

Indian Chef in Jerusalem

We are hiring an experienced and skilled Indian Chef to join our team in Jerusalem. As an Indian Chef, you will be responsible for creating authentic and delicious Indian dishes while maintaining high standards of food quality, presentation, and taste. You will also be responsible for managing inventory and supplies, training kitchen staff, and ensuring a safe and clean work environment. The ideal candidate should have a passion for Indian cuisine, excellent culinary skills, and the ability to work in a fast-paced environment.

Responsibilities:
- Prepare and cook authentic Indian dishes according to our menu and recipes
- Ensure food quality, taste, and presentation meet our standards
- Manage inventory, order supplies, and maintain a clean kitchen environment
- Train kitchen staff on proper cooking techniques and sanitation procedures
- Collaborate with management to develop new menu items and specials
- Follow all food safety regulations and guidelines

Requirements:
- At least 3 years of experience as an Indian Chef in a high-volume restaurant or hotel setting
- Proficiency in cooking various types of Indian cuisine including North Indian, South Indian, etc.
- Strong knowledge of spices, herbs, cooking techniques, and flavor combinations used in Indian cuisine
- Ability to work well under pressure in a fast-paced environment
- Excellent communication skills with the ability to train and lead kitchen staff effectively
- Must be able to speak English fluently

Salary:
The salary for this position is $1100 per month.

Location:
This job is located in Jerusalem.

If you are passionate about cooking delicious Indian food and have the required experience and skills, we would love to have you join our team! Please submit your resume along with any relevant certifications or references.