Chef vacancy in Almada Portugal

Senior Chef de Cuisine

The Senior Chef de Cuisine will be responsible for overseeing all aspects of food preparation and production in our high-end restaurant located in Almada. This individual will lead a team of chefs and kitchen staff to ensure that all dishes are prepared and presented to the highest standard. The ideal candidate will have a strong background in fine dining and experience in leading a kitchen team.

Responsibilities:
- Oversee and manage all aspects of food preparation and production
- Create menus and develop new dishes, keeping up with current food trends
- Train and supervise kitchen staff, including chefs, cooks, and assistants
- Ensure that all food is prepared according to health, safety, and sanitation standards
- Monitor inventory levels and order supplies as needed
- Collaborate with restaurant management to ensure smooth operations within the kitchen
- Maintain high levels of quality control by conducting regular taste tests of dishes
- Handle any guest complaints or special requests related to food preparation
- Develop and maintain relationships with local suppliers for fresh ingredients
- Keep up-to-date with industry trends and techniques through research, workshops, etc.

Requirements:
- Proven experience as a Chef de Cuisine or Executive Chef in a fine dining establishment
- Culinary degree or equivalent certification preferred
- Strong leadership skills with the ability to train, mentor, and motivate kitchen staff
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Familiarity with health regulations and best practices for food safety and sanitation
- Ability to work under pressure in a fast-paced environment while maintaining quality standards
- Strong communication skills to effectively collaborate with other team members
- Creative mindset with the ability to develop unique menus
Salary: $1800 per month (negotiable based on experience)
Location: Almada, Portugal (candidates from other nationalities are welcome)