Restaurant Manager
As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant in Siauliai. Your main duties will include managing staff, maintaining inventory levels, creating and implementing marketing strategies, and ensuring excellent customer service. You will also be responsible for overseeing the quality of food and drinks served, as well as maintaining cleanliness and hygiene standards in the restaurant. Your experience in the food and beverage industry will be crucial in this role, as you will also be responsible for training new staff and ensuring that they adhere to company policies and procedures. This is a temporary position with a salary of 1200$, which includes accommodation. It is open to candidates from Pakistan who are fluent in English and have at least 12 years of education. Valid work visa is required.
Responsibilities:
- Oversee the overall operations of the restaurant
- Manage and train staff members
- Monitor inventory levels and place orders as needed
- Develop and implement marketing strategies to attract customers
- Ensure excellent customer service at all times
- Maintain cleanliness and hygiene standards throughout the restaurant
- Oversee the quality of food and drinks served
- Create staff schedules and ensure proper staffing levels at all times
- Train new staff members on company policies, procedures, and standards
- Handle customer complaints or issues in a professional manner
Requirements:
- Minimum 12 years of education
- Fluent in English
- Experience working in the food and beverage industry
- Strong leadership skills
- Excellent communication skills
- Ability to multitask
- Attention to detail
- Valid work visa for Siauliai
If you are passionate about hospitality, have excellent management skills, and are looking for an exciting opportunity to gain experience in a new city, then this position is perfect for you! Apply now as we are looking to fill this role immediately.
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views: 4
valid through: 2026-07-01