Chef vacancy in Balzers Liechtenstein

Head Chef - Indian Cuisine

We are a well-established restaurant in Balzers, known for our authentic Indian cuisine. We are currently seeking a skilled and experienced Head Chef to lead our kitchen team. The ideal candidate will have a passion for Indian cuisine, strong leadership skills, and the ability to create delicious and visually appealing dishes.

Responsibilities:
- Oversee daily operations of the kitchen, including food preparation, cooking, and plating
- Create and update menu items based on seasonal ingredients and customer preferences
- Train and manage kitchen staff, ensuring high quality standards are met
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized work environment to meet health and safety standards
- Collaborate with management to develop new dishes and maintain consistency in taste and presentation
- Ensure all food is prepared according to recipes, portion control guidelines, and food safety regulations

Requirements:
- Minimum of 5 years experience as a Chef specializing in Indian cuisine
- Knowledge of traditional Indian cooking techniques and ingredients
- Strong leadership skills with the ability to motivate and train staff
- Excellent time management skills with the ability to handle multiple tasks simultaneously
- Knowledge of food safety regulations and proper sanitation practices
- Ability to create unique dishes while maintaining consistency in taste
- Fluent in English (additional languages preferred)
- Must be able to work flexible hours including evenings, weekends, and holidays

Salary: $1500/month

If you are passionate about Indian cuisine and have the necessary skills, we would love to have you join our team! Please submit your resume along with any relevant certifications or recommendations. This position is open to all nationalities.