Restaurant Manager vacancy in Acre Israel

Restaurant Manager (Pakistani, Acre)

As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant in Acre. Your main duties will include managing staff, ensuring customer satisfaction, and maintaining the overall profitability of the restaurant.

Key Responsibilities:
- Train and manage staff members, including hiring, scheduling, and performance evaluations
- Monitor inventory levels and order supplies as needed
- Ensure compliance with health and safety regulations
- Develop and implement policies and procedures to improve efficiency and quality of service
- Collaborate with kitchen staff to ensure timely preparation and delivery of food orders
- Address customer complaints and resolve any issues in a timely manner
- Develop marketing strategies to attract new customers and maintain existing clientele
- Monitor financial statements and make adjustments as needed to maintain profitability

Requirements:
- Fluency in English (both spoken and written)
- Pakistani nationality preferred but not required
- Minimum of 2 years experience in a managerial role within the restaurant industry
- Strong leadership skills with the ability to motivate and coach team members
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Working knowledge of restaurant operations, including inventory management, health regulations, and customer service standards
- Valid work visa for Acre

Salary:
The salary for this position is 1400$ per month.

We are looking for a highly motivated individual who is passionate about the restaurant industry. If you have previous managerial experience in a restaurant setting, thrive in fast-paced environments, and have a strong commitment to providing exceptional customer service, we encourage you to apply for this exciting opportunity. Join our team as a Restaurant Manager in Acre today!