Pastry Chef vacancy in Horsens Denmark

Pastry Chef
Location: Horsens, Denmark

Are you a talented and creative Pastry Chef looking for a new opportunity? Our busy bakery in Horsens is seeking an experienced Pastry Chef to join our team. As a key member of our kitchen, you will be responsible for creating delicious and visually appealing pastries, cakes, and desserts to delight our customers.

Responsibilities:
- Designing and developing new pastry recipes
- Preparing and baking a variety of pastries, cakes, and desserts
- Decorating and plating pastries in an aesthetically pleasing manner
- Managing inventory and ordering supplies as needed
- Maintaining a clean and organized work area

Requirements:
- Minimum 2 years of experience as a Pastry Chef
- Strong knowledge of pastry techniques and ingredients
- Ability to work well under pressure in a fast-paced environment
- Attention to detail and creativity in presentation
- Excellent time management skills
- Ability to work independently as well as part of a team

Qualifications:
- High school diploma or equivalent required; culinary degree preferred
- Baking or pastry certificate/diploma from an accredited institution
- Fluent in Danish (English proficiency is a plus)

Salary: 1000$ per month

If you are passionate about creating delicious pastries and have the skills and experience we are looking for, we would love to hear from you! Please submit your resume with relevant references for consideration. We are an equal opportunity employer.