Restaurant Manager vacancy in Ashdod Israel

equired

Job Title: Indian Restaurant Manager in Ashdod


We are seeking a highly skilled and experienced Indian Restaurant Manager to join our team in Ashdod. As the manager, you will be responsible for overseeing all aspects of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining high standards of quality and hygiene.

Responsibilities:
- Manage daily operations of the restaurant, including opening/closing procedures, inventory management, and scheduling staff.
- Train and supervise staff to ensure they are providing excellent customer service and upholding restaurant standards.
- Create and maintain a positive working environment for all employees.
- Monitor food quality and ensure that all dishes are prepared according to recipes and standards.
- Handle customer complaints with professionalism and resolve any issues in a timely manner.
- Develop strategies to increase revenue and control costs within the restaurant.
- Collaborate with kitchen staff to develop new menu items that appeal to our target market.
- Ensure compliance with health and safety regulations at all times.

Requirements:
- Must be an Indian national with fluency in English.
- Minimum of 3 years experience as a Restaurant Manager in an Indian restaurant.
- Strong leadership skills with the ability to motivate and manage a team effectively.
- Excellent customer service skills with a focus on providing an exceptional dining experience for guests.
- Knowledge of Indian cuisine, ingredients, and cooking techniques.
- Biometric passport is required.

Salary:
This position offers a competitive salary of 1600$ per month.

If you have a passion for managing a successful restaurant while showcasing your knowledge of Indian cuisine, then we encourage you to apply for this exciting opportunity in Ashdod. We look forward to hearing from you!