Executive Chef vacancy in Acre Israel

Executive Chef at a Nepali Restaurant in Acre, Israel

We are seeking a talented and experienced Executive Chef to join our team at a Nepali restaurant in Acre, Israel. Our ideal candidate will have a passion for Nepali cuisine, strong leadership skills, and the ability to create unique and delicious dishes that will delight our customers.

Responsibilities:
- Plan and create menus that showcase authentic Nepali flavors and ingredients
- Manage kitchen staff, including hiring, training, scheduling, and performance evaluations
- Oversee food preparation and ensure consistent quality and presentation of all dishes
- Monitor inventory levels and order supplies as needed
- Maintain food safety standards and ensure compliance with health codes
- Collaborate with management to develop new menu items and specials
- Stay updated on industry trends and incorporate them into menu planning
- Manage food costs and work within budget constraints

Requirements:
- Minimum of 5 years experience as an Executive Chef, preferably in a Nepali restaurant or with experience cooking Nepali cuisine
- Knowledge of traditional Nepali spices, herbs, cooking techniques, and flavor profiles
- Strong leadership skills with the ability to motivate and train kitchen staff
- Excellent organization and time-management abilities
- Ability to work well under pressure in a fast-paced environment
- Understanding of food cost control measures
- Fluent in English (Nepali language skills are a plus)
- Must be willing to relocate to Acre, Israel

We offer a competitive salary of 1300$ per month along with free visa sponsorship and airfare. If you are passionate about Nepali cuisine and have the skills necessary to lead our kitchen team, we would love to hear from you. Apply now for this exciting opportunity!