Part-Time Restaurant Manager in Gujrat
We are seeking a skilled and experienced Part-Time Restaurant Manager to join our team in Gujrat. As a part-time manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring high standards of food quality and customer service. This is a great opportunity for someone with a passion for the restaurant industry and strong leadership skills.
Responsibilities:
- Oversee daily operations of the restaurant, including managing staff and maintaining inventory
- Ensure high standards of food quality and customer service are maintained at all times
- Train and develop new staff members
- Create schedules for employees to ensure proper coverage during peak business hours
- Monitor and control costs, including labor, inventory, and supplies
- Address any customer complaints or issues in a timely and professional manner
- Collaborate with the kitchen team to develop new menu items and specials
- Maintain cleanliness and organization throughout the restaurant
Requirements:
- At least 2 years of experience as a Restaurant Manager or similar role
- Strong leadership skills with the ability to motivate and train staff
- Excellent communication and interpersonal skills
- Knowledge of food safety regulations
- Ability to work flexible hours, including evenings, weekends, and holidays
- Proven track record of increasing sales and profitability
- Bachelor's degree in hospitality management or related field preferred
Salary: $1700 per month (negotiable based on experience)
Location: Gujrat, India
If you are passionate about the restaurant industry and have previous managerial experience, we would love to hear from you! Please submit your resume along with a cover letter explaining why you are interested in this position.
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views: 5
valid through: 2026-07-26