Restaurant Manager vacancy in Funchal Portugal

Restaurant Manager

We are seeking an experienced Restaurant Manager to join our team in Funchal, Portugal. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and maximizing profitability.

Responsibilities:
- Manage all aspects of the restaurant, including staff scheduling, inventory management, and budgeting
- Train and supervise restaurant staff to ensure high-quality service and adherence to company standards
- Create and implement strategies to increase sales and profitability
- Monitor customer satisfaction and address any issues in a timely manner
- Maintain a clean and organized restaurant environment
- Collaborate with the kitchen team to ensure timely food preparation and quality control
- Adhere to all health and safety regulations

Requirements:
- Minimum of 3 years experience in a managerial role in the food industry
- Knowledge of restaurant operations, budgeting, and inventory management
- Excellent leadership, communication, and problem-solving skills
- Ability to work under pressure in a fast-paced environment
- Familiarity with Portuguese cuisine is preferred but not required

Salary: $1600 per month (negotiable based on experience)

We offer accommodation for our out-of-town employees as well as assistance with obtaining work visas. As an equal opportunity employer, we welcome applicants of any nationality.

If you are a passionate leader with strong management skills and a love for the food industry, we would love to hear from you. Join our team as a Restaurant Manager in beautiful Funchal!