Pastry Chef vacancy in Lisbon Portugal

Pastry Chef

We are a high-end restaurant located in the beautiful city of Lisbon, seeking a skilled Pastry Chef to join our team. Our ideal candidate will have a passion for creating delicious and visually stunning desserts, as well as experience in a professional kitchen.

Responsibilities:
- Create and prepare a wide variety of desserts, including cakes, pastries, and other baked goods
- Ensure all desserts are presented and served at the highest quality
- Maintain inventory and order supplies as needed
- Train and supervise other pastry staff members
- Collaborate with the kitchen team to create new dessert offerings
- Follow all food safety and sanitation guidelines

Requirements:
- Minimum of 3 years experience working as a Pastry Chef in a high-end restaurant or hotel
- In-depth knowledge of various baking techniques and ingredients
- Ability to create unique and visually appealing dessert presentations
- Strong leadership skills and ability to work well in a team environment
- Excellent time management skills
- Must be able to work flexible hours, including weekends and holidays
- Culinary degree or equivalent experience preferred

Salary: $1600/month (negotiable based on experience)

If you are passionate about creating delectable desserts and have the necessary skills and experience, we would love to hear from you. Join our talented team in Lisbon and showcase your pastry expertise in our upscale dining establishment.