Baker vacancy in Herning Denmark

Baker in Herning, Denmark

As a skilled Baker, you will have the opportunity to work in a dynamic and fast-paced environment. The ideal candidate will have a passion for baking and be able to create high-quality baked goods that exceed our customers' expectations. You will be responsible for mixing, shaping, and baking various types of breads, pastries, and desserts. Attention to detail and the ability to follow recipes accurately are essential for this role.

Key Responsibilities:
- Prepare doughs and batters according to recipes
- Shape dough into loaves, rolls, or other shapes
- Bake items in ovens or other equipment
- Decorate cakes and pastries with icing, glazes, or toppings
- Ensure quality and consistency of products
- Monitor oven temperatures and adjust as needed
- Maintain cleanliness and sanitation standards in work area

Requirements:
- Proven experience as a Baker or Pastry Chef
- Knowledge of baking techniques and ingredients
- Ability to follow recipes accurately
- Creativity in decorating baked goods
- Physical stamina to stand for long periods of time and lift heavy objects
- Excellent time-management skills
- Attention to detail
- Teamwork skills

Qualifications:
- High school diploma or equivalent
– Culinary degree or certification preferred
– At least 2 years of experience as a Baker or Pastry Chef

Salary:
Starting salary is 1500$ per month with potential for growth based on performance.

Location:
This position is located in Herning, Denmark – known for its rich history of pastry-making. Preference will be given to candidates who are already located in Denmark or willing to relocate.

Working Hours:
This is a full-time position with flexible working hours. Some weekend availability may be required.

If you have a passion for baking and want to join our team in providing delicious treats to our customers, please apply now! We look forward to hearing from you.