Baker vacancy in Malindi Kenya

Entry Level Baker - Malindi, Kenya


We are seeking an Entry Level Baker to join our team in Malindi, Kenya. As a baker, you will be responsible for producing high-quality baked goods such as breads, pastries, and cakes. This is a great opportunity for someone who is passionate about baking and looking to gain experience in a professional setting.

Responsibilities:
- Prepare and bake a variety of breads, pastries, and cakes according to recipes
- Ensure all baked goods are of high quality and meet company standards
- Monitor oven temperatures and adjust as needed
- Keep work area clean and organized at all times
- Assist with inventory management by tracking ingredients and supplies
- Adhere to food safety standards and regulations
- Collaborate with other team members to ensure timely production of baked goods
- Continuously research and experiment with new recipes and techniques

Requirements:
- Indian nationality preferred but not required
- Fluent in English (spoken and written)
- Able to work on a contract basis without previous experience
- Passionate about baking with basic knowledge of baking principles
- Ability to follow recipes accurately
- Good time management skills
- Physical ability to stand for long periods of time, lift heavy objects (up to 50 lbs), and work in a hot environment

Salary:
1500$ per month

Location:
Malindi, Kenya

If you are ready to kickstart your baking career in an exciting new location, please apply now! We offer competitive salary, training opportunities, and the chance to be part of a dynamic team.