Restaurant Manager vacancy in Dickirch Luxembourg

Restaurant Manager


We are seeking a skilled and experienced Restaurant Manager to join our team at our bustling restaurant in Dickirch! This is a great opportunity for someone with a passion for the food and beverage industry to lead our team and ensure the smooth operation of our restaurant. As the Restaurant Manager, you will be responsible for overseeing daily operations, managing staff, maintaining inventory and supplies, and ensuring exceptional customer service.

Requirements:
- Minimum of 2 years experience as a Restaurant Manager
- Experience in the food and beverage industry
- Strong leadership skills
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Fluency in English is preferred
- Must have valid work permit or own visa

Responsibilities:
- Oversee daily operations of the restaurant
- Manage staff, including hiring, training, scheduling and performance evaluation
- Ensure compliance with health and safety regulations
- Monitor inventory levels and place orders as needed
- Maintain relationships with suppliers
- Handle customer complaints or issues promptly and effectively

Salary:
Starting salary of $1600/month (negotiable based on experience) plus benefits.

If you are a motivated individual with excellent management skills and a love for the hospitality industry, then this may be the perfect opportunity for you! Please apply with your resume today. We welcome applicants from all nationalities.