Chef vacancy in Albena Bulgaria

Executive Chef

Our hotel in Albena is seeking a talented and experienced Executive Chef to lead our culinary team. The ideal candidate will have a passion for food and a creative flair, as well as strong leadership skills and the ability to manage a diverse team. This position offers a competitive salary of 1500$, as well as opportunities for growth and development within our company.

Responsibilities:
- Oversee all aspects of the kitchen, including menu planning, inventory management, and food preparation
- Train and mentor kitchen staff to ensure high quality dishes are consistently delivered
- Develop new menu items that reflect current food trends and customer preferences
- Maintain high standards of food hygiene and safety
- Monitor and control food costs while maintaining quality standards
- Collaborate with other departments to ensure smooth operation of the kitchen
- Keep up-to-date with industry trends and implement them into menu offerings

Requirements:
- Minimum 5 years experience in a similar role, preferably in a hotel or resort setting
- Proven track record of managing a successful kitchen team
- Strong knowledge of different cuisine styles and cooking techniques
- Excellent communication skills, both verbal and written
- Ability to work under pressure in a fast-paced environment
- Flexible schedule, including evenings, weekends, and holidays if needed
- Culinary degree or equivalent certification preferred

We are committed to creating an inclusive workplace that values diversity. Kenyan nationals are encouraged to apply for this position. Fluency in English is required. If you have the drive and passion for food and leading a team, we want to hear from you! Join our team today in beautiful Albena.