Entry-Level Baker
We are seeking an enthusiastic and hardworking Entry-Level Baker to join our team in Odense, Denmark. As an Entry-Level Baker, you will assist with the daily preparation and production of baked goods such as breads, pastries, and desserts. This is a full-time position with a starting salary of $1500 per month.
Responsibilities:
- Assist with measuring and mixing ingredients according to recipes
- Operate baking equipment such as mixers, ovens, and proofers
- Roll out dough, shape and assemble pastries
- Decorate cakes and other baked goods
- Maintain a clean and organized work area
- Follow food safety and sanitation guidelines
- Communicate effectively with team members
Requirements:
- No prior experience as a baker is required, but a passion for baking is preferred
- Ability to work in a fast-paced environment
- Attention to detail and ability to follow recipes accurately
- Willingness to learn new techniques and skills
- Must be able to lift up to 50 pounds
- Must be able to work early mornings, evenings, weekends, and holidays if needed
Working Conditions:
This is a full-time job that may require working early mornings or late evenings depending on the production schedule. You will be working in a bakery setting which can be hot at times. You will also need to be comfortable standing for extended periods of time. Unfortunately, we are unable to provide accommodation for this position.
If you are passionate about baking and looking for an entry-level opportunity in Odense, Denmark then we encourage you to apply today! This position is urgent so we are looking for someone who can start immediately. We offer on-the-job training and room for growth within our company for dedicated individuals who are willing to learn. Join our team of bakers and help us create delicious treats for our customers!
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views: 8
valid through: 2026-08-04