Executive Chef in Plovdiv, Bulgaria
We are seeking a talented and experienced Executive Chef to lead our kitchen team in Plovdiv, Bulgaria. As the head of our culinary operations, you will be responsible for creating and executing menus, managing inventory and budget, and ensuring high quality food and service. The ideal candidate will have a passion for food and the ability to create unique dishes that will delight our guests. You must have excellent leadership skills to effectively manage and train our kitchen staff. Prior experience in a similar role is preferred.
Salary: 1400$
City: Plovdiv
Nationality: Egyptian
Language Requirement: English proficiency
Job Title: Sous Chef in Plovdiv, Bulgaria
We are currently hiring a Sous Chef to join our team in Plovdiv, Bulgaria. As the second-in-command in the kitchen, you will assist the Executive Chef in overseeing daily operations while also having the opportunity to showcase your own culinary skills. Your responsibilities will include managing food preparation and production, maintaining inventory levels, and ensuring all dishes meet our high standards of taste and presentation. The ideal candidate will have previous experience as a Sous Chef or similar role.
Salary: 1400$
City: Plovdiv
Nationality: Egyptian
Language Requirement: English proficiency
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views: 34
valid through: 2026-08-11