Company type: Direct employer
The contact person: Mr Scott
USA, Nevada , 3570 S Las Vegas Blvd, Las Vegas, NV 89109, United States
+44 7443 205 966, +44 7443 205 966
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The Bell Attendant is responsible for providing exceptional hospitality services to guests in an attentive, friendly and efficient manner. The Bell Attendant is also responsible for assisting hotel guests with luggage, including delivery and pick up of guest luggage during arrival and departure. ...
Job Responsibilities Stocks and maintains appropriate levels of product Delivers product and uses transfer sheets to maintain inventory integrity Cleans, sanitizes, and maintains appearance of workstations and guest service areas Assist servers, bartenders, etc. with customer service as ...
Essential Duties and Responsibilities: Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. Performs cashier duties using the POS system. Perform general cleaning duties; removes trash and garbage to designated areas. Provides servi...
Job Requirements: Upkeep the public areas Assisting with Housekeeping as much as needed by providing basic housekeeping duties (changing the sheets, changing and arranging towels, restocking toilet supplies, vacuuming, dusting, cleaning, and rearranging the room after guest check out) Ongo...
We have a respectful working environment, for our staff and guests. So if you’re looking for great pay and opportunities to move up in your career, We look forward to hearing from you soon To consistently maintain the maximum cleanliness, comfort and appeal of all guest rooms in accordance ...
Job Requirements: Check-in/Check-out hotel guests Process all payments according to established hotel requirements Provide information and assistance to all guests and vendors Prepares all necessary reports during each shift for the management team Job Qualifications: Highly m...
Job Duties: ā Empty wastebaskets, empty and clean ashtrays, and transport other trash and waste to disposal areas. ā Observe precautions required to protect hotel and guest property and report damage, theft, and found articles to supervisors. ā Inspecting equipment, structures, or materials to ...
The On-Call Banquet Server is responsible for the set-up and serving of food and beverages to guests at all banquet functions, according to the hotel standards. Responsibilities: Perform preparatory tasks and side work duties to ensure that guests are served promptly and efficiently. Know...
Summary: Provides general office support via a variety of clerical activities and related tasks. Answer incoming calls and directs calls to appropriate associates. Greets and directs visitors. Essential Duties and Responsibilities: Answers telephone calls and directs callers to appropriate ...
The Food Runner is responsible primarily for taking in-room dining (room service) orders via phone, delivering them to guests rooms, and may also serve as a Host in our restaurant. This person must have good communication skills as well as the ability to lift, pull, and push moderate weight. This is...
Job Duties: ā Load trays with accessories, such as eating utensils, napkins, or condiments. ā Prepare food items, such as sandwiches, salads, soups, or beverages. ā Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things. ā Monitor food preparat...
JOB SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate addi...
Job Summary Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events;...
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Demonstrating genuine hospitality while greeting and establishing rapport with the guest and delivering an exceptional dining experience by: ...
Job Summary Summary: Maintains facility areas and keeps equipment clean and orderly. Essential Duties and Responsibilities: Maintains and services cleaning equipment. Stocks cleaning carts with supplies. Maintains cleanliness and organization in storeroom and closets. Collects, tra...
Caregiver Responsibilities: Establish and maintain effective and professional communication and a strong relationship with Clients, their family members, and co-workers Provide personalized in-home support to senior Clients Help Clients with all personal care needs Help keep Clients&rsqu...
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. Essential Duties and Responsibilities: Takes orders from customer and pr...
Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to and from work stat...
Summary: Performs light cleaning duties to maintain establishments, including hotels, restaurants and hospitals, in a clean and orderly manner. Duties include making beds, replenishing linens, cleaning rooms and halls, and vacuuming. Essential Duties and Responsibilities: Provides quality c...
Essential Duties and Responsibilities: Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes pots, pans and trays based on assigned p...
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