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What qualifications do I need to get an executive chef job in Melbourne?
You will need a minimum of Cert 3 in Commercial Cookery, as well as several years of experience as a Chef in order to qualify for an Executive Chef job in Melbourne.
What kind of tasks might an Executive Chef need to perform?
An Executive Chef is responsible for developing menus, ordering supplies, keeping staff informed on new recipes, maintaining a weekly budget, and managing the overall operations of the kitchen.
What are the working hours of an Executive Chef in Melbourne?
As an Executive Chef in Melbourne, you can expect to work long hours, with shifts making up the majority of your time. You must also be available at all hours to cover emergencies and other shifts.
What is the pay scale for an Executive Chef in Melbourne?
The pay scale for an Executive Chef in Melbourne is dependent on a number of factors, including experience, qualifications and the industry. Generally, however, executive chefs can expect to earn upwards of $65,000 per year.
Are there any specific visas I need to get to work as an Executive Chef in Melbourne?
Yes, you will need to obtain a valid work visa for Australia. Generally, you should be able to obtain the required skills visa by showing proof of qualifications and experience.