USA OPPORTUNITIES!!! Kitchen Steward vacancy in Tarut Saudi Arabia

RESPONSIBILITIES:

• Assists in the development and implementation of business strategies for the hotel which are aligned with the Radisson overall mission, vision, values, and strategies
• Maintains supplies and equipment for cafeteria and Food and Beverage Department
• Ensures proper cleaning of floors and work surfaces daily
• Monitors supply of clean dishware, glassware, pots and pans
• Takes steps to ensure kitchen and restaurant have needed supplies
• Checks cleaning equipment daily and reports any problems to maintenance department for repair
• Creates 100% guest satisfaction by providing the Radisson experience through performance that demonstrates the standards of, genuine hospitality and exceeding guest expectations

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