Experience: Currently an Event Manager at Cellar Society, London. The company is known as one of the best Food & Beverages Caterers in Europe. I will be returning to the South of France next week so I would be eventually immediately available for a meeting to discuss any further if you would like.
Speciality: Manager
Description
I grew up in Bordighera with a dual nationality. Mother tongue in English & Italian. I speak fluent Spanish and have a conversation working proficiency in German, currently learning also French in my free time.
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