Chef Jobs in Philippines

Job brief We are looking for an experienced FRENCH NATIONAL Pastry Chef SPECIALIZING IN FRENCH PASTRY to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. The id...

HEAD CHEF/COOK Looking for a chef that is great at making jollof rice , coconut rice, stir fry, small chops, burgers , hotdogs , Chinese fried rice etc local and intercontinental dishes Job Type: Full-time kindly inbox HR MANAGER through the official Email:[email protected]

PRINCESS CRUISE SHIP COMPANY CANADA Chef opportunties | CANADA OPEN JOBS Excellent Dollar salaries plus housing allowance, flight tickets and medical insurance. Chinese Chef - Wok Chef -Sichuan and Cantonese Cuisine experience Chinese Roast Chef -Cantonese cuisine specialist Chinese Dim Sum ...

PRINCESS CRUISE SHIP COMPANY CANADA Senior Kitchen Manager / Head Chef | USA OPEN JOBS Looking for individuals with 8+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a busy multi-kitch...

PRINCESS CRUISE SHIP COMPANY CANADA Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliv...

Commis Chef Pier Nine Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satis...

The impact you will make: You’ll enjoy being part of a talented team and love the fact that no day is the same. You will prepare, produce, and present memorable meals for our guests, applying your energy and enthusiasm to every task aiming to exceed our guest’s needs and expectations d...

A good salary package and excellent working conditions with a reliable well-established company will be offered to the preferred applicants. These are challenging career opportunities with a strong company for ambitious persons keen to learn new techniques and form part of a creative team. These pos...

Responsibilities Ensure that all dishes are cooked well and presented in an aesthetically pleasing way. Monitor equipment quality and order new equipment as needed. Train new kitchen staff. Oversee food preparation, checking that all kitchen staff are performing their duties ...

Setting up, cleaning, and organizing work stations Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. Preparing oven, utensils, and grill for shift Taking orders from wait staff or computerized system Cooking order according to food health and safety s...

Requirements Based in Singapore Professional culinary background At least 2 years of experience as a sushi chef Strong leadership skills and experience in leading and training others Personable and eager to teach your craft Efficient with time management Excellent communication ski...

Responsibilities Assist the Chef de Partie in daily culinary operations in the kitchen Maintain all food preparation and service standards in a hygienic, safe, accident-free environment Maintain organization, cleanliness and sanitation of work areas and equipment Providing 100% outstandi...

Main Job Responsbilities Assist Chef with daily food preparation Resolves issues in a tactful way. Assist in bi-monthly stock take and ensure quality and account for each delivered item Mentor kitchen team on maintaining recipe, cooking and preparation procedures & standards Perfor...

REQUIREMENTS • Proven experience as Pastry Chef specializing in Great attention to detail and creativity Organizing and leadership skills • Willingness to replenish professional knowledge • In depth knowledge of sanitation principles, food preparation and baking techniques and n...