Jobs in Kenya - page 7

We are seeking a skilled and experienced Head Chef to join our team in Malindi. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations, including menu planning, food preparation, and staff management. You must have at least 5 years of experience working as a...

We are in need of an experienced Executive Chef to join our team in Mombasa. The ideal candidate should have a passion for creating delicious and visually appealing dishes, as well as the ability to lead and manage a kitchen staff. Responsibilities include menu planning, food preparation, inventor...

We are seeking a skilled and experienced Head Chef to join our team in Bungoma, Kenya. As the Head Chef, you will be responsible for overseeing all aspects of our kitchen operations and ensuring the delivery of high-quality and delicious meals to our customers. Key Responsibilities: - Plan and e...

Join our dynamic team as the Head Chef at our luxurious beachfront resort in Malindi. We are seeking a talented and experienced chef to oversee all aspects of our kitchen, including menu planning, food preparation, and staff management. The ideal candidate must have extensive knowledge of internat...

We are seeking an experienced Head Chef to lead our kitchen team at a prestigious fine dining restaurant in Eldoret, Kenya. The ideal candidate should have a minimum of 5 years experience as a Head Chef, with a strong background in international cuisine and fine dining. This role requires exceptio...

As the Head Chef at our five-star restaurant in Malindi, you will be responsible for overseeing all aspects of our kitchen operations. Your main goal will be to ensure that every dish leaving the kitchen is of the highest quality and meets our standards of excellence. Key Responsibilities: - Crea...

We are in need of a skilled and experienced Head Chef to join our team in the beautiful city of Nakuru, Kenya. As the Head Chef, you will be responsible for overseeing the kitchen operations, creating and implementing menus, and ensuring high-quality food is consistently served to our guests. You ...

We are in need of an experienced Chef de Cuisine to join our team in Nakuru. As a Chef de Cuisine, you will be responsible for overseeing the daily operations of our kitchen and ensuring that high-quality dishes are consistently produced. You should have excellent leadership skills and be able to...

As an Executive Chef, you will be responsible for overseeing all aspects of the kitchen operation, from menu planning to food preparation and presentation. You will lead a team of chefs and kitchen staff, ensuring that all dishes are prepared to the highest quality and in a timely manner. Your crea...

We are in need of a highly skilled and experienced Head Chef to join our team in Nairobi. As the Head Chef, you will be responsible for leading and managing our kitchen staff, creating new menus and dishes, and ensuring the overall quality of our food and service. You must have a passion for cooki...

We are seeking a talented and experienced Executive Chef to join our team at a high-end restaurant in Nairobi, Kenya. As an Executive Chef, you will be responsible for overseeing all kitchen operations, menu planning, and food preparation. You must have a strong culinary background and be able to...

Are you a talented and experienced Chef looking for a new challenge? Our restaurant in Nairobi is seeking a skilled Head Chef to lead our kitchen team. The ideal candidate will have at least 5 years of experience in a similar role, with a strong understanding of African cuisine and local ingredien...

Our established restaurant in Nairobi is seeking a highly skilled and creative Sous Chef to join our team. The ideal candidate will have a minimum of 5 years experience as a chef in a high-end restaurant, with a specialization in African cuisine. The successful candidate will be responsible for as...

We are in need of an experienced Executive Chef to lead our team in Nairobi. The successful candidate will be responsible for managing all aspects of the kitchen, including menu creation, food preparation and presentation, inventory management, and staff training and development. Key Responsibil...