Executive Chef
As an Executive Chef, you will train team to utilize new recipes, food preparation methods, and tools, and also manage cooks performing cooking. You will manage the delivery of food products, prepare unique dishes, as well as manage total kitchen area operations throughout dinner service.
Executive Chef Responsibilities:
Making certain promptness, quality, and quality of meals.
Collaborating chefs' jobs.
Carrying out health policies as well as checking out equipment for cleanliness.
Creating brand-new dishes, planning food selections, as well as choosing plate presentations.
Examining staffing degrees to satisfy service, operational, as well as economic goals.
Hiring and training kitchen area staff, such as chefs, cooking workers, and dishwashers.
Carrying out management jobs, analyzing food and also equipment materials, as well as doing acquisition orders.
Setting and also checking performance standards for personnel.
Acquiring responses on food and solution high quality, and also taking care of client problems and issues.
Executive Chef Needs:
2+ years of culinary education.
5+ years of experience in a comparable position.
Advanced understanding of food professional concepts and practices.
Efficient knowledge of personnels administration.
Superb knowledge of BOH systems, purchasing, as well as supply.
Superb communication abilities.
Capacity to meet due dates.
Offered to function on-call, changes, after hours, over weekend breaks, and also on public holidays.
Job Type: Permanent
Salary: AED8,000.00 - AED10,000.00 monthly
Application Concern( s):.
Are you delighted with an income range of 8,000 to 10,000 AED?
Program more.
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views: 1.3K
valid through: 2022-12-22