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Job Title: Executive Chef - Indian Cuisine
Seeking a talented and experienced Executive Chef to oversee the development and execution of Indian cuisine at our restaurant in Ar-Ruwais. As an Indian national, you will bring a deep understanding of traditional Indian flavors and cooking techniques to create authentic and delicious dishes. The ideal candidate will have at least 5 years of experience as an Executive Chef in a high-volume restaurant, with a track record of creating innovative menus and managing kitchen operations. This is a contract position without accommodation, but we offer visa sponsorship for the right candidate. All experience levels are welcome to apply.

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valid through: 2024-09-23

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