for Indians
Job Title: Pastry Chef
We are seeking a skilled Pastry Chef to join our team at a high-end restaurant in Ar-Ruwais. The ideal candidate will have a passion for creating beautiful and delicious pastries and desserts, as well as experience working in a fast-paced kitchen environment. As the Pastry Chef, you will be responsible for developing new recipes, managing inventory and ordering supplies, and ensuring all pastry items are prepared to the highest quality standards. You will also be responsible for training and managing junior pastry chefs, maintaining cleanliness and organization in the pastry department, and collaborating with other chefs to create cohesive menus. This is an excellent opportunity for a talented Pastry Chef looking to take their career to the next level in a dynamic and supportive environment.
Key Responsibilities:
- Create new and innovative pastry recipes that align with our restaurant's style and menu
- Manage inventory of ingredients and equipment, ensuring timely ordering of necessary supplies
- Train and supervise junior pastry chefs, providing guidance and support as needed
- Ensure all pastries are prepared to the highest quality standards while adhering to food safety regulations
- Collaborate with other chefs to create cohesive menus that incorporate both savory dishes and desserts
- Maintain cleanliness and organization in the pastry department
- Stay updated on current industry trends and techniques, incorporating them into your work when appropriate
Requirements:
- Proven experience working as a Pastry Chef in a high-end restaurant or hotel
- Strong knowledge of different types of pastries, dessert techniques, flavor combinations, etc.
- Ability to manage inventory, order supplies, and control costs effectively
- Experience training and supervising junior staff members
- Excellent time management skills with the ability to multitask in a fast-paced environment
- Strong understanding of food safety regulations
- Ability to work collaboratively with other chefs while also taking individual initiative when needed
- Creativity, attention to detail, and a passion for creating beautiful and delicious pastries
Education and Experience:
- High school diploma or equivalent required
- Culinary degree or certification preferred
- Minimum of 3 years of experience working as a Pastry Chef in a high-end restaurant or hotel
- Fluent in English (knowledge of Hindi is also preferred)
Salary: $1000/month (negotiable based on experience)
Location: Ar-Ruwais, United Arab Emirates
We are an equal opportunity employer and welcome applicants of all nationalities. This position is open to both Indian and non-Indian candidates who can meet the job requirements. We offer a competitive salary, benefits package, and opportunities for growth within our organization. If you are a skilled Pastry Chef looking for an exciting new opportunity in Ar-Ruwais, we encourage you to apply now!
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views: 102
valid through: 2025-03-13