nationalities
Job Title: Temporary Executive Chef
As a Temporary Executive Chef in Albena, you will be responsible for overseeing the day-to-day operations of our kitchen and ensuring the delivery of high-quality meals to our guests. You will collaborate with the kitchen staff to plan menus, order supplies, and maintain food safety standards.
Responsibilities:
- Oversee and manage daily operations of the kitchen
- Develop and plan menus that are creative, healthy, and appealing to guests
- Order supplies and maintain inventory levels
- Ensure food safety standards are met at all times
- Train and supervise kitchen staff members
- Create schedules for kitchen staff according to business needs
- Monitor food costs and maintain budget goals
- Maintain a clean and organized kitchen environment
- Collaborate with other departments to ensure smooth operation of all services
- Stay updated on industry trends and incorporate new dishes into menu offerings
Requirements:
- Proven experience as an Executive Chef or similar role
- Strong leadership skills with the ability to effectively manage a team
- Knowledge of food safety standards and regulations
- Excellent planning, organization, and time management skills
- Ability to create delicious dishes that are visually appealing
- Proficient in menu planning, recipe development, and cost control
- Up-to-date knowledge of culinary trends
- Ability to work in a fast-paced environment while maintaining quality standards
We offer:
- Competitive salary of 1400$ per month
- Accommodation provided during employment period
- Free visa sponsorship and ticket arrangements for all nationalities
If you have a passion for creating exceptional culinary experiences and are looking for a temporary opportunity in a beautiful location, we encourage you to apply for this position. Join our team in Albena today!
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views: 170
valid through: 2025-04-22