Caesars Hospitality Vacancies vacancies

Requirements: Enthusiasm for what you do. A strong track record as a Sous Chef, or ready to take the next step. An ability to build long-lasting collaborative relationships. Genuine passion for creating a world-class dining experience. Attention to detail. In the role of Sous Chef...

PURPOSE OF POSITION To provide guests at all times with friendly, personalized housekeeping service. This includes, but is not limited to, maintaining high standards and consistency of cleanliness of the guest staterooms and all public areas while providing our guests an outstanding customer serv...

Requirements and skills: Ability to maintain stock and supply room Ability to handle heavy equipment with care Ability to inspect and maintenance activities Notify management of occurring or needs for repairs Make adjustments and minor repairs. Ability to cooperate with the rest of the staffs Mi...

What you will be doing: Lead, mentor and train the Food & Beverage Operations team. Ensure Food & Beverage relevant brand standards are maintained. Strategize on new products and service offerings. Create unforgettable experiences for our guests and employees. Create, encourag...

Responsibilities: conducts oneself in a professional and courteous manner at all times Directs, coaches, supports, supervises and evaluates (in conjunction with the Food & Beverage Manager) the performance of all direct reports. Responsible for the general maintenance of the Specialty ...

Responsibilities Taking customer orders and providing customers with details/guide of service offerings. Scheduling of events and confirmation of availability of staff and resources for events. Customer site assessment to confirm suitability. Liasing with customers/ event planners to en...

Successful Candidates will have: Completing or currently studying in Hospitality related course preferred Has previous experience in Front Office Operations Strong background in Front Office or customer service is preferred Is available for shift work on a rotated roster Outstanding wr...

Job description Reporting to the Catering Manager, the Shop Manager takes care about the shop’s management (bars, restaurants, self-services, shops) on board ferries that operate on the Mediterranean basin (Balearic Sea). The role imposes to stay aboard during all the shipboard job. Main dutie...

we hire on attitude and aptitude, so whilst some experience in food service would be ideal, its not essential. You do however need to be aligned with our philosophy and values have strong communication skills, be compassionate, have a customer service mindset, and strives for the highest standards o...

The Senior Pastry Chef oversees the entire production, organization and cleanliness of the Pastry and Bakery departments. The Senior Pastry Chef is responsible for directing the pastry production, including the design, creation, execution and presentation of pastries, baking, sweets, ice creams, fil...

About You Previous experience working as a Room Attendant or a cleaner Flexibility regarding your hours of work, including AM, PM and weekend work as required. Is comfortable with physical requirement such as bending, twisting, kneeling, walking etc. Capable of pushing/pulling/lifting to...

How You’ll Shine The Night All Rounder will be responsible for all after hour operations for resort and Reception, including security patrols, public area cleaning and after hour owner requests. You will also greet and welcome our guests and Owners to the hotel, provide hotel facilities and...

POSITION SUMMARY Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables prope...

Experienced cooks, servers, dishwashers, etc are urgently needed Requirements and skills: Experienced and clean Minimum experience: 1 year Responsibilities: Cooks - will be incharge of cooking and maintaining the kitchen. Servers - serving of foods, waters, etc. Dishwashers - washing of...

The Accommodation Manager will be responsible for the following duties: Ensure that all visitors and residents receive a warm, friendly and informative welcome You will be the first point of contact and will be responsible for ensuring that all enquiries are responded to promptly and efficie...

As Cabin Steward/ess you are responsible for keeping the guests cabins and passageways clean and neat while keeping to the hygiene and sanitary rules and standard operating procedures. You provide personal assistance to the guests and take care of personal requests. You are flexible and willing to f...

We’ve a great team, gorgeous restaurants and serve hot breakfast, lunch and afternoon tea (so you can spend your evenings at home!). Leading the kitchen team ensuring strong levels of service that are efficient, within budget and compliant. Ensuring that our customers are presented wit...

JOB DESCRIPTION Ensuring that cakes and pastries are baked at the proper temperatures and making certain that kitchen and baking equipment adhere to sanitation regulations. Bakers experiment with various cake flavours and icings to produce cakes and desserts that are visually appetizing. T...

Responsibilities: Guest Scheduling and Check-In: Schedule services for individuals and large groups using spa/salon reservations software system (e.g., Rio, SpaSoft). Call guests to confirm date, type, time, and preferences for scheduled services. Answer questions about services availab...

Take a splash of expert knowledge. Add a drizzle of pride. Pour over a passion for serving drinks and food to our guests’ unique tastes. We’re searching for a new Bartender with the perfect mix of skills to make every guest experience truly memorable. A little taste of your day-t...