Company type: Direct employer
The contact person: Mr Scott
USA, Nevada, 3570 S Las Vegas Blvd, Las Vegas, NV 89109, United States
+44 7443 205 966, +44 7443 205 966
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JOB SUMMARY Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, ...
Our work environment pairs a strong commitment to excellent service and authentic experiences with an emphasis on creativity and innovation. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effec...
Tasks Supervise and co-ordinate activities of staff who prepare and portion food Estimate and order ingredients and supplies Ensure food service and quality control Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef ...
Your job: As a Server Assistant you would be responsible for ensuring a seamless dining experience for guests dining for breakfast, lunch and dinner. You will support the Server by delivering food and beverages to the guest, refilling drinks, clearing the table and resetting. They will serve and ...
JOB SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and area...
Job Summary Under the direction of the Head Kitchen porter and relevant departmental supervisors, the dishwasher organizes and cleans at all kitchen outlets at Heritage Park. Duties and Responsibilities Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods a...
Tasks Personal suitability Screening questions Prepare, heat and finish simple food items Serve customers at counters or buffet tables Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, stora...
Job Requirements The ability to work together with other team members on a daily basis to ensure a flawlessly executed final product and the ability to work harmoniously with co-workers and supervisors is required. Excellent communication skills are essential. They should be able to read and foll...
Roles and Responsibilities Prepare and cook for an assigned station; ensuring the work station and equipment are organized, clean, and sanitary and that all health and safety standards are followed during all stages of food preparation Communicate effectively with the supervisor to check num...
Duties: Ensure all tableware, flatware and glassware are hygienically sanitized Ensure Kitchen and Kitchen preparation area are clean and free from debris Receive and put away new stock orders Daily transporting all refuse and recycling from Kitchen and Kitchen preparation areas. Some ...
As a Kitchen Team Member, you will: Meet new like-minded individuals who come to Whistler to enjoy the mountain lifestyle. Get the chance to work with a great team. You will meet people from all walks of life who love having a good time at work. Have flexible hours that work around your sche...
Position Overview: Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Kitchen Helper is responsible for maintaining sanitary conditions within the food services department. Specifically, they will be responsible for cleaning and sanitation of all dishware, ...
Role Proposition: Does the thought of flexible shifts in a stunning slope-side hotel sound appealing? We are looking to hire Prep Cook/Dishwashers for the upcoming summer. While working alongside a friendly and knowledgeable team, you can take the time to enjoy a ride in our bike parks or take in...
WHAT IS EXPeCTED OF ME IN THIS ROLE? True desire and passion for pastry and baking – eagerness to learn, a keen eye for detail Responsible for production of sweet items, pastries, cakes, fruit compotes, breads, chocolates, etc. for all outlets as well as banquets and amenities ensuring...
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...
WE ARE HIRING!! Come join our fun crew for a busy sports and patio season! Full-time health benefits available after 3 months Friendly staff and great vibes Big patio and awesome sports bar Must have weekend availability Looking for bartenders, and support roles (busser, barback, ho...
Tasks Security and safety Work conditions and physical capabilities Education: Secondary (high) school graduation certificate Experience: Experience an asset Receive and register documents for data entry Enter data according to specified format Transfer data between software Ve...
Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cook...
Position Summary Working independently, ensuring that all kitchen facilities are kept clean, tidy, safe and presentable. Reports any safety or hygiene concerns immediately. Job Responsibilities Determine food inventory needs, stocking and ordering. Prepares food items by cuttin...
Tasks Must be of legal age to mix and serve alcoholic beverages Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables,...
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