Demi Chef de Partie - Jumeirah at Saadiyat Island Resort
Demi Chef de Partie - Jumeirah at Saadiyat Island Resort - (220000IA).
- Arrange moving in the area concerning mise-en-place manufacturing as well as its solution.
- Give jobs to Commis Cooks and examine that they are carried out in the appropriate fashion
- Compose daily a glass of wine, completely dry store, food requisitions as well as cooking area transfers on the appropriate types for the approval of the Exec Chef/ Cook to accomplish the high stock turning desired in his/her section.
- Maintain good colleagues' relationships as well as inspire coworkers
- Make certain that training on a one-to-one basis has actually been executed as well as understood.
- Inspect everyday food prep work relating to section size, amount and also quality as put down.
- In charge of completing the day-to-day checklist concerning Mise-an-place and food storage.
- Attend daily as well as monthly conferences with the Chef de food as well as other meetings as requested by the Executive Cook/ Sous Chef.
- Able to lead tiny group.
- Work in a multicultural environment.
- Top quality Focused.
- Knowledge of HACCP as well as basic health and wellness & amp safety in the workplace
Key Location: United Arab Emirates (AE)- Abu Dhabi-Abu Dhabi.
Job: Culinary.
Company: Jumeirah Saadiyat Island [JSI]
Job Posting: May 29, 2022, 7:52:06 AM.
All vacancies from "Flip retail" ⟶
views: 1.1K
valid through: 2022-07-14