Chef vacancy in Sharjah UAE

Chef
Responsibilities Experience in American fast-food prep work Creative thinking and referral of new dishes to upgrade food selection Measure all food products and part them accurately. Follow all quality standards, part dimensions, plans and procedures, and also division guidelines. Ensure all foods are effectively prepared in a timely fashion and also to specs Apply kitchen equipment such as blades, whips, slicers, pots, warmers, stoves, pans, grills, as well as steamers in preparing food things Make sure proper storage space of food by maintaining the ideal temperatures Maintain all menu things fresh as well as guarantee they keep initial high quality Plan all products adhering to the best requirements Carry out opening, closing, and side work jobs as assigned adhering to proper standards Guarantee tools and workstation are sufficiently equipped, organized, and tidy Adhere to all hygiene laws and also wellness codes Establish kitchen area equipment as well as operate them Take record of all waste on spoilage list as well as apply waste control standards. Screen food supply as well as place orders, as required Cook appetisers, like mozzarella sticks, pizza bites, garlic breads as well as salads Maintain a tidy food preparation station and also sanitize tools Requirements and abilities Hands-on experience with American Fast-food Familiarity with specialist cooking area equipment Comprehending of food hygiene Great time-management abilities Team Adaptability to work in changes, including weekend breaks and also evenings Diploma from a culinary school is a plus Job Types: Permanent, Permanent Wage: From AED5,000.00 each month Capability to commute/relocate: Sharjah: Accurately commute or preparing to transfer prior to starting work (Preferred). Experience:. American Fast-food: 3 years (Called for).