Restaurant Manager vacancy in Dubai UAE

Restaurant Manager
Objective Dining establishment managers make sure that dining establishments operate successfully and also effectively. Need to collaborate a range of tasks, combines calculated planning and also everyday monitoring activities, in order to boost dining establishment sales. In charge of business performance of his restaurant, along with keeping high standards of food, service, and health and also safety. Have imaginative aspects, particularly in advertising and also organization growth. Secret Result Areas Preparation & Organizing · Establishes with Workflow Supervisor the AOP for his Restaurant · Establishes with the Procedures Manager the monthly Restaurant Company Strategy. · Sets goals for the restaurant and also reviews it with his team occasionally. · Controls daily procedures by scheduling work, purchasing food and also products, and establishing the restaurant team · Taking responsibility for business performance of the dining establishment. · Analyzing and preparing restaurant sales degrees as well as earnings. · Organizing advertising and marketing activities, such as promotional events as well as price cut plans. · Preparing records at the end of the shift/week, consisting of staff control, food control and also sales. · Developing and implementing prepare for department sales, profit and team advancement. Sales: · Guarantees full as well as prompt implementation of corporate & neighborhood advertising programs · Create the regional shop advertising strategy in coordination with the marketing division. · Establish residence shipment strategies, coordinate with home distribution administration team to achieve the set goals, evaluate the influence of HD as an added service on the sales target. · Attain the SOS Target · Control the driver productivity as well as attain the needed target · Set prepare for the added services to improve business & maximize the sales. · Comply with up & update any info about the competitor's placement on the market in coordination with advertising and marketing dept., which might impact the organization strategies · Create a network of effective public relations with the culture (governmental Organizations, Engagement in the social special occasions etc to take full advantage of the sales & to create the brand awareness in the marketplace. · Make certain appropriate sales forecasting · Establishing budgets and concurring them with senior management. · Preparation and also collaborating food selections. · Accountable for outlet treasurer such us petty cash, fund & all kind of sales transaction. · Control existing budgeted and also anticipated revenues Job Type: Full-time Program much more Report