Restaurant Manager vacancy in Dubai UAE

Restaurant Manager
Restaurant Supervisor( Job Number: RES000011). Description. Employee, train, encourage as well as assesses his/her team to guarantee that the division has the necessary skill base which personnel are ideally inspired and enabled to optimize their potential and payment to the firm. Overview the cooking/ discussion process, ensuring top quality items as well as consistency with the collection standards and also strategies of the brand name's food specifications. Review the prepared waste sheet, sales record, logbook, appropriation kinds and submit them to the Operations Manager every day. Guarantee the efficient implementation of service criteria, operational procedures according to the brand set guidelines, along with health and wellness policies. Review the regular monthly P&L supplying description when essential, in addition to intending the month-to-month as well as everyday sales purposes taking necessary steps to fulfill them. Greet clients when needed, assure them a superb dinning experience as well as manage their grievances suitably. Promote, negotiate and handle catering orders for banquets/receptions as well as make sure smooth procedure of eliminate orders. Control the end of month stock, keep track of the food cost of the brand name's electrical outlet and review against the procedure's budget. Certifications. Bachelor's Degree or matching in Hospitality Management. 5-6 years of experience in F&B Workflow, out of which 3 years in a managerial role. Fluency in English Arabic is a significant and also. Efficiency in MS Office. Business Understanding: degree 3. Social Recognition: level 3. Consumer Emphasis: level 4. Choice Making: level 3. Creating as well as Encouraging Others: degree 4. Driving and Attaining outcomes: degree 4. Communication Skills: degree 4. Company: Eataly. Key Place: United Arab Emirates-Dubai Hills. Schedule: Full-time. Unposting Day: Ongoing. Show more. Report.